Eat and Run

Last Friday, we drove to SF to exalt at Alaia's first real job in a restaurant.  We saddled up to the bar - behind which is the open kitchen - and shamelessly cheered on as Alaia grated heaps of ginger.   Proud.

 There she was.

Papaya Salad she julienned herself.

Then the next morning, I dragged the hubby to the Bayshore Trail on the edge of Brisbane and ran while the bay slept.  The route included the backyard of the corporate office of Walmart and Chinese brew Tsing tao.

We felt good.